Enjoy a full complement of refreshments, including food, snacks, and drinks, inside your Salt Lake City, Northern Utah, and Phoenix Metro Area workspace.
Create a unique shopping experience in your breakroom with a micro-market. It is a well-designed display of today’s most popular products, including food items in coolers, snacks and treats in shelves, healthy items, and cold drinks. We will even customize your micro-market to make it a unique refreshment solution just for your company. Pay for a portion, or all of the micro-market offerings to create a much valued employee benefit. You can even reward achievements using the micro-market by adding money to employee accounts or offering coupons.
Breakroom Choices offers a flexible micro-market solution where users can pay via the kiosk, or instead use a mobile app. It’s secure, user-friendly, and makes checkout fast and convenient.
for your employees in Salt Lake City, Northern Utah, and Phoenix has never been easier! At Break Room Choices, we provide a variety of food options for your workplace.
Revitalize your workplace break area with a well-stocked micro-market run by a company dedicated to great service.
Make eating healthier an easy choice with nutritious and alternative diet products available right in your breakroom.
Win with grab and go food options onsite, as well as fewer service issues than traditional vending.
The more sophisticated look and additional products in a micro-market transform the breakroom.
Both the mobile app and kiosk report to our headquarters, so we always know what is selling at your location.
Enjoy a larger variety of product options with a micro-markets’ open shelves and glass cooler setup.
Attractive fixtures and quality products are the basics of all our micro-market solutions in Salt Lake City, Northern Utah and Phoenix Metro Area.
Choose from our flexible range of micro-market payment systems — self-checkout kiosk to mobile app.
Micro-markets offer a way employers can subsidize part or all products to reduce costs or reward their staffs.
Eliminate the time wasted by employees searching for food and drinks off-site, creating better work/life balance.
